Crackers Topped with Ham and Tomato
2 breakfast servings for 2 persons | 4 servings
Tags:
Recipe
Allergens:
Wheat
•Barley
•Gluten
•Soy
•Milk
The quantities provided above are averages only.
Always refer to the product label for the most accurate information about ingredients and allergens
Total Time10 minutes
Cooking Time5 minutes
DifficultyEasy
Ingredients
/ Serving 2 people
12 piece
Crackers
(Contains Wheat, Barley, Gluten, Soy May be present Mustard, Sesame, Lupin)
12 slice
Ham
100 g
Cream cheese
(Contains Milk)
2 piece
Tomato
Not included in your delivery
to taste
Salt and pepper
Nutrition Values
Energy (kJ)1820 kJ
Calories435 kcal
Fat22.5 g
Saturated Fat7.1 g
Carbohydrate10.9 g
Sugar5.2 g
Dietary Fiber12.9 g
Protein20.1 g
Salt3.1 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
1
- Slice 1 tomato.
- Serve half of the crackers on plates and spread half of the cream cheese on them.
- Divide half of the ham over the crackers and top with the sliced tomato. Season with salt and pepper.
- Repeat this recipe for a second breakfast the next day.