Mini-hamburger en kipsaté
Mini-hamburger en kipsaté

Mini-hamburger en kipsaté

met saté- en whiskeysaus

Allergens:
Mustard
Egg
Peanuts
Soy
Sulphites
Wheat

The quantities provided above are averages only.

Always refer to the product label for the most accurate information about ingredients and allergens

Total Time
Cooking Time
DifficultyEasy

Ingredients

/ Serving 2 people

4 piece

Wild boar burgers

80 g

Onion chutney

120 g

Cocktail sauce

(Contains Mustard, Egg)

120 g

Peanut sauce

(Contains Peanuts, Soy, Sulphites, Wheat)

100 g

Diced chicken satay

50 g

BBQ Sauce

(Contains Mustard)

4 piece

Mini hamburger bun

Nutrition Values

Energy (kJ)4686 kJ
Calories1120 kcal
Fat87.7 g
Saturated Fat23.1 g
Carbohydrate35.1 g
Sugar29.3 g
Dietary Fiber1.7 g
Protein49.2 g
Salt4.1 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1
  • Verhit de satésaus vlak voor je aan tafel gaat in een kleine steelpan op laag vuur. 
2
  • Bak het vlees tot het gaar is.
  • Serveer de kipsatéblokjes met de satésaus.
  • Serveer de hamburgers met de verschillende sausjes: uienchutney, whiskey- en barbecuesaus.
3

nicht brauchen

4

nicht brauchen

5

nicht brauchen

6

nicht brauchen