Knoflookbrood met Parmigiano Reggiano en cheddar

Knoflookbrood met Parmigiano Reggiano en cheddar

Allergens:
Rye
Wheat
Milk

The quantities provided above are averages only.

Always refer to the product label for the most accurate information about ingredients and allergens

Total Time
Cooking Time
DifficultyEasy

Ingredients

/ Serving 2 people

2 piece

White demi-baguette

(Contains Rye, Wheat May be present Gluten, Milk, Tree nuts, Sesame)

3 piece

Garlic

1 piece

Parmigiano Reggiano DOP

(Contains Milk)

10 g

Fresh flat leaf parsley & chives

50 g

Grated cheddar

(Contains Milk)

Nutrition Values

Energy (kJ)1962 kJ
Calories469 kcal
Fat12.9 g
Saturated Fat7.5 g
Carbohydrate68.2 g
Sugar1.7 g
Dietary Fiber4.9 g
Protein20 g
Salt2.1 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps