Flammkuchen met gerookte zalm
2 porties | met dille en kappertjes
Supersimpele, lekkere recepten voor elk moment van de dag, inclusief receptkaart met 4 stappen en geportioneerde ingrediënten voor 2 personen.
Met flammkuchen valt eindeloos te combineren! Ga deze keer eens voor de frisse combinatie zalm, dille en kappertjes.
Allergens:
Gluten
•Fish
•Milk
The quantities provided above are averages only.
Always refer to the product label for the most accurate information about ingredients and allergens
Total Time15 minutes
Cooking Time
DifficultyMedium
Ingredients
/ Serving 2 people
2 unit
Flammkuchen
(Contains Gluten)
120 g
Koudgerookte zalm
(Contains Fish, Milk)
100 g
Biologische zure room
(Contains Milk)
10 g
Verse dille
(May be present Celery)
20 g
Kappertjes
1 unit
Rode ui
1 unit
Citroen
Not included in your delivery
to taste
Peper en zout
Nutrition Values
Energy (kJ)1772 kJ
Calories424 kcal
Fat14 g
Saturated Fat5 g
Carbohydrate49 g
Sugar6 g
Dietary Fiber2 g
Protein23 g
Salt2 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
1
De kookinstructies vind je op de meegeleverde receptkaart.