Soep duo - Indiase dahlsoep & Thaise kokossoep met kip
2 x 1000 ml | 7 - 8 porties | met naanbrood met kruiden
Nieuwe verpakking, verbeterd recept!
Allergens:
Celery
•Mustard
•Wheat
The quantities provided above are averages only.
Always refer to the product label for the most accurate information about ingredients and allergens
Total Time
Cooking Time
DifficultyEasy
Ingredients
/ Serving 2 people
1000 milliliters
Tomato-basil soup
(Contains Celery May be present Gluten, Sulphites, Mustard, Lupin, Peanuts, Tree nuts, Fish, Milk, Egg, Soy)
1000 milliliters
Indian-style dahl soup
(Contains Mustard May be present Milk, Gluten, Sulphites, Soy, Egg, Celery, Tree nuts, Fish, Peanuts, Lupin)
2 piece
Naan bread with herbs
(Contains Wheat May be present Milk)
Nutrition Values
Energy (kJ)3772 kJ
Calories902 kcal
Fat39 g
Saturated Fat18.4 g
Carbohydrate107.5 g
Sugar26.5 g
Dietary Fiber18.8 g
Protein26.5 g
Salt9.5 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
1
Je zet deze verse soep met brood in een handomdraai op tafel. Bak de naan 5 - 7 minuten in een voorverwarmde oven op 180 graden. Giet de soep in een pan en verwarm al roerend tot het kookpunt.