Always refer to the product label for the most accurate information about ingredients and allergens
Total Time
Cooking Time
DifficultyMedium
Ingredients
/ Serving 2 people
200 g
Rendang
Nutrition Values
Energy (kJ)770 kJ
Calories184 kcal
Fat11.1 g
Saturated Fat5.8 g
Carbohydrate6.5 g
Sugar1.9 g
Dietary Fiber1 g
Protein14 g
Salt1.3 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.