Street food: 30 min - noodles - use EID: sugar snaps
Allergens:
Crustaceans
•Wheat
•Soy
•Sesame
The quantities provided above are averages only.
Always refer to the product label for the most accurate information about ingredients and allergens
Total Time
Cooking Time
DifficultyEasy
Ingredients
Serving amount
50 g
Sugar snap peas
60 g
Shrimp
(Contains Crustaceans)
½ piece
Chicken breast
½ sachet(s)
Yellow curry spices
100 g
Rice noodles
100 g
Slaw mix
5 g
Fresh coriander
(May be present Celery)
½ piece
Onion
15 g
Crispy fried onions
(Contains Wheat May be present Sesame, Gluten, Peanuts, Tree nuts)
10 milliliters
Soy sauce
(Contains Soy, Wheat)
1.5 teaspoon
Ground paprika
20 g
Ginger stir-fry sauce
(Contains Wheat, Sesame, Soy)
Nutrition Values
Energy (kJ)2750 kJ
Calories657 kcal
Fat9.3 g
Saturated Fat4.1 g
Carbohydrate105.3 g
Sugar15.6 g
Dietary Fiber8.8 g
Protein37.2 g
Salt3.5 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.