Sushi Lunch for one
Allergens:
Soy
•Sesame
•Fish
•Crustaceans
•Egg
•Mustard
•Gluten
•Wheat
The quantities provided above are averages only.
Always refer to the product label for the most accurate information about ingredients and allergens
Total Time
Cooking Time
DifficultyEasy
Ingredients
/ Serving 2 people
1 piece
Chuka wakame
(Contains Soy, Sesame May be present Mustard, Gluten, Wheat, Fish, Egg)
1 piece
Nagano sushi
(Contains Sesame, Fish, Crustaceans, Egg, Mustard, Soy, Gluten, Wheat)
250 g
Sushi Okinawa
(Contains Fish, Crustaceans, Egg, Mustard, Soy, Gluten, Wheat, Sesame)
Nutrition Values
Calories322 kcal
Energy (kJ)1349 kJ
Fat12.57 g
Saturated Fat1.6 g
Carbohydrate41.27 g
Sugar9.4 g
Dietary Fiber1.5 g
Protein8.43 g
Salt2.8 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
1