Truffle Cheese Fondue

400 g

Grated emmentaler

(Contains Milk)

300 g

Grated Gruyère DOP

(Contains Milk)

100 g

Grated Gouda

(Contains Milk)

375 milliliters

White wine

(Contains Sulphites)

10 pinch

Nutmeg

1 piece

Garlic

1 sachet(s)

Cornflour

(May be present Gluten)

4 piece

White demi-baguette

(Contains Rye, Wheat May be present Gluten, Milk, Tree nuts, Sesame)

250 g

Chestnut mushrooms

200 g

Broccoli

1 piece

Bell pepper

80 g

Serrano ham

400 g

Baby potatoes

8 slice

Ham

¼ piece

Lemon

1 sachet(s)

Italian seasoning

250 g

Red cherry tomatoes

15 milliliters

Truffle-style olive oil

1 piece

Pear

80 g

Wild mushroom pesto

(Contains Milk, Cashews May be present Tree nuts, Peanuts)