This sesame chicken is crispy on the outside and tender on the inside because you make it from chicken tenderloin - the most tender and sought-after piece of the chicken breast.
The quantities provided above are averages only.
Always refer to the product label for the most accurate information about ingredients and allergens
½ piece
Courgette
½ piece
Bell pepper
½ piece
Carrot
1 piece
Garlic
5 g
Ginger paste
75 g
Basmati rice
1 sachet(s)
Sesame seeds
(Contains Sesame May be present Tree nuts, Peanuts)
15 g
Panko breadcrumbs
(Contains Wheat)
100 g
Chicken fillets
10 milliliters
Soy sauce
(Contains Soy, Wheat)
1 tablespoon
Olive oil
½ tablespoon
[Plant-based] butter
180 milliliters
Low sodium vegetable stock
25 g
Flour
30 milliliters
Water
1 teaspoon
Honey [or plant-based alternative]
1 teaspoon
Sambal
to taste
Salt and pepper