Garlic recipes

Looking for recipes with garlic? There are many different recipes available at HelloFresh. Be inspired by the garlic recipes and put the tastiest dishes on the table.

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Frequently asked questions about recipes with garlic

What to do with a lot of garlic?

Here are some suggestions for what you can do with a lot of garlic. You can pickle garlic in vinegar or oil. This way you can keep the garlic for longer store and give it a different taste. You can also roast a whole garlic bulb in the oven. This gives the garlic a mild and sweet taste. Or how about making homemade garlic powder?

Where can you garlic for

Garlic can be used in many different ways in the kitchen. It is often used as a seasoning or herb to flavor the dish. It is also used in countless sauces, dressings, dips, spreads, purees and butters made from garlic. Finally, you can also use garlic to ferment.

What is the best way to fry garlic?

The best way to fry garlic depends on one's personal preference A good way to fry garlic is as follows: Peel the garlic cloves first. Then chop the garlic cloves finely or into thin slices. Finally, heat a pan with oil in which you fry the garlic in 1 to 2 minutes. Stir regularly and do not heat the pan too much, as garlic can burn quickly.

How do you add garlic?

Depending on the desired taste and texture, garlic can be added in different ways. are added to dishes. One of the ways is chopping or mashing. You can also crush garlic with a knife or garlic press. Cutting into thin slices is also a way to add garlic to dishes. Roasting is also an option. Finally, you can cook a whole garlic clove in a stew, for example.
Recipes that you cook with love!
Recipes that you cook with love!
Recipes that you cook with love!

Recipes that you cook with love!

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